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Baking and Pastry Specialization (36 Weeks)
Suggested Grade Level: 11, 12
Duration: 36 Weeks
Prerequisite: Culinary Arts I
Catering/Banquet Specialization (36 Weeks)
Suggested Grade Level: 10, 11, 12
Duration: 36 Weeks
Prerequisite: Culinary Arts I
Culinary Arts I (36 Weeks)
Suggested Grade Level: 10, 11
Duration: 36 Weeks
Prerequisite: --
Culinary Arts II (36 Weeks)
Suggested Grade Level: 11, 12
Duration: 36 Weeks
Prerequisite: Culinary Arts I
Hospitality, Tourism, and Recreation I (36 Weeks)
Suggested Grade Level: 10, 11
Duration: 36 Weeks
Prerequisite: --
Hospitality, Tourism, and Recreation II (36 Weeks)
Suggested Grade Level: 11, 12
Duration: 36 Weeks
Prerequisite: Hospitality, Tourism, and Recreation I
Introduction to Culinary Arts (18 Weeks)
Suggested Grade Level: 9, 10, 11, 12
Duration: 18 Weeks
Prerequisite: --
Introduction to Culinary Arts (36 Weeks)
Suggested Grade Level: 9, 10, 11, 12
Duration: 36 Weeks
Prerequisite: --
Introduction to Hospitality, Tourism, and Recreation (18 Weeks)
Suggested Grade Level: 9, 10, 11, 12
Duration: 18 Weeks
Prerequisite: --
Introduction to Hospitality, Tourism, and Recreation (36 Weeks)
Suggested Grade Level: 9, 10, 11, 12
Duration: 36 Weeks
Prerequisite: --
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Success Stories

photo of Martel Peden
Martel Peden
  • Youth & Family Director
  • Tom and Ann Hunnicutt Family YMCA
  • Menchville High School
  • Newport News Public Schools
Transportation, Distribution And Logistics Carlton Wethington
Carlton Wethington
  • Commercial Airline Pilot
  • PSA Airlines
  • King's Fork High School
  • Suffolk Public Schools
photo of Shaunna Siler
Shaunna Siler
  • Simulation Coordinator
  • Prince William County School of Practical Nursing
  • Osbourn Park High School
  • Prince William County Public Schools
Hospitality And Tourism Savannah Haley
Savannah Haley
  • Manager-Owner
  • Haley’s Honey Meadery
  • Colonial Heights Technical Center
  • Colonial Heights Public Schools

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