Title: Explore the various careers in the food industry.
Course: Food Science and Dietetics (19254) > Section: Exploring Food Science and Dietetics

Exploration should include the fields of

- food science
- food technology
- dietetics
- nutrition.

Process/Skill Questions:

Thinking

- What food-industry careers are available now and in the future?
- What trends and factors may influence possible careers in the food industry?
- What are the potential rewards of pursuing a career in the food science industry?

Communication

- What communication skills are necessary for a career in this field?
- What resources are available for locating information on careers related to the food-science industry?

Leadership

- What leadership skills are important for success in a culinary arts profession and/or a food-related career?
- How can leaders prepare employees to pursue new opportunities in the food industry and food-science related pathways?

Management

- What kinds of jobs are available in the food-industry pathways?
- How could management encourage employees to possess a strong work ethic?