Explanation should include the identification of
- different types of fires encountered in the agricultural science and mechanics field (Class A, B, C, and D)
- appropriate extinguishers to use with each type of fire
- hazards and the precautions associated with each type of fire
- fire emergency procedures that follow government regulations and instructor guidelines
- proper placement for fire safety equipment.
Process/Skill Questions:
- What are the different types of fire extinguishers?
- How is the fire extinguisher in your lab/workshop appropriate for all types of fires?
- What procedure should students follow in case of an emergency or accident?