Title: Describe the nutritional requirements of fish.
Course: Small Animal Care I (18102-36) > Section: Caring for and Managing Fish

Description should include the sources and functions of nutrients needed in the various life stages of fish.

Process/Skill Questions:

- What types of fish food are available?
- What are the advantages and disadvantages of flakes, pellets, freeze dried food, frozen food, and live food?
- Why is it important to feed fish a variety of food?
- At what time of day should fish be fed?
- Why can overfeeding fish be just as dangerous as underfeeding?
- How does overfeeding fish affect water quality? What is the two-minute rule?
- What are examples of pet fish that only eat plants? Only live food?
- How often should goldfish be fed?