Title: Describe harvesting techniques.
Course: Forestry Management (18502-I) > Section: Harvesting Forest Products

Description should include

- clear-cutting
- group and single-tree selection
- seed-tree harvest
- diameter-limit harvest
- thinning
- shelterwood cutting
- sanitation harvest.

Process/Skill Questions:

- How can various harvesting methods affect the soil on the site?
- How can clear-cutting affect wildlife?
- How can high-grading affect the forest for future timber harvests?
- What is the purpose of sanitation cutting?