Title: Dilute liquids, following label directions.
Course: Veterinary Science II (18105-II) > Section: Performing Mathematical Operations (Posology)

Dilution should include

- reading and analyzing the directions
- preparing diluted solutions according to directions with 100-percent accuracy.

Process/Skill Questions:

- Why is it important to follow the manufacturer’s directions for dilution of a product?
- Why is 100-percent accuracy necessary when preparing diluted solutions?
- How would one prepare a dilution to a 9:1 ratio?
- What would be the steps for preparing one quart of instrument milk, using the 1:6 dilution ratio?