Title: Research scientifically-based nutrition information to identify valid and invalid information.
Course: Introduction to Nutrition for Health and Medical Sciences (14199) > Section: Understanding Nutrition Relating to Various Stages Across the Life Span

Research may include

- explanation of valid vs. invalid information from electronic sources
- list of possible topics (e.g., fad diets, supplements)
- search for evidence-based information
- use of sources cited in the correct format.

Process/Skill Questions:

- What constitutes valid information from electronic sources?
- What is a topic that may lend itself to invalid information?
- What are reliable nutritional information sources?
- What are the benefits and hazards of supplements?