Cleaning should include the use of wet sanitizers and cleansers that must contain hospital-grade disinfectants (i.e., composed of bactericides, virucides, and fungicides) and containers should be changed daily.

The following precautions should be taken when using disinfectants:

Reference Virginia Administrative Code 18VAC41-20-270 Sanitation and Safety Standards for Shops, Salons, and Schools.

Process/Skill Questions: