Summarization should include
- primary aquaculture species for food or recreation
- ecological comparisons between wild-caught and farmed-fish practices
- regulations and laws concerning the propagation of native fish species and environmental issues resulting from raising fish in ponds or hatcheries.
Process/Skill Questions:
- How can fish farming benefit fresh and saltwater ecosystems?
- How can fish farming harm ecosystems?
- What aquaculture systems have the lowest environmental effects?
- How could the effluent from an aquaculture facility affect the environment?