Title: Describe the nutritional requirements of cats.
Course: Small Animal Care I (18102-36) > Section: Caring for and Managing Cats

Description should include

- the sources and functions of nutrients needed in the various life stages of cats, based on Association of American Feed Control Officials (AFFCO) standards
- comparing and evaluating cat food labels.

Process/Skill Questions:

- What are the best sources of protein for pet cats?
- What problems may arise if a cat is fed milk? Fresh meat or poultry? Liver?
- What are the advantages and disadvantages of feeding a cat semi-moist food? Dry foods?
- Why should a cat not be fed dog food on a regular basis?
- How are the nutritional requirements different for kittens, adult cats, and senior cats?